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Grilled Chicken over fresh greens tossed with a Mexi- Ranch dressing, black bean corn salsa and a blend of cheddar cheese. Topped with house-made pico de gallo, tortilla chips and served with a grilled cheese tortilla. (serves 2)\n\nSalad dressings (gluten free) - Honey mustard, Chadon Beni, Ranch, Caesar (contains garlic)
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